"Grandmother's recipe" Lime Pickle, Home made khatta Nimbu Ka achar very less oil North Indian Recipe (200 Grams)

Description

• Completely Home made, Grandmother's recipe From North India

We source fresh limes directly from our farms to create our delicious lime pickle/Neebu ka achar. After carefully chopping the limes, We mix it with our homemade blend of flavorful spices. We use a minimal amount of kachchi ghani mustard oil, which acts as a natural preservative. The limes are then kept in large containers for a few weeks, allowing the lime skins to soften and the flavors to meld perfectly. The result is a tangy, aromatic lime pickle with just the right balance of spice and zest, ready to enhance your meals with its vibrant taste. Lime Pickle Ingredients-Lime, Coriander, Methi, Sounf, Jeera, Ajwain, Kalonji, Salt, Hing, Red Chilli, Haldi, Long, Black Pepper. Nutritional Facts per 100 Grams- Energy-125 Kcal, Protein- 1 G, Fat- 9 G, Saturated fat- 2 G, Trans fat- 0, Carbohydrates- 10G. These pickles go well with Paratha, Roti and rice, enhance the taste of the meal on your dinning table.

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